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I love a nice sauce or marinade made with canned chipotles in adobo sauce occasionally. Yes, provided they are properly stored and the can is undamaged - commercially packaged canned chipotle peppers will typically carry a "Best By," "Best if Used By," "Best Before", or "Best When Used By" date but this is not a safety date, it is the manufacturer's estimate of how long the canned chipotle peppers will remain at peak quality.
Storage time shown is for best quality only - after that, the canned chipotle peppers' texture, color or flavor may change, but in most cases, they will still be safe to consume if they have been stored properly, the can is undamaged, and there are no signs of spoilage see below.
How can you tell if canned chipotle peppers are bad or spoiled? The best way is to smell and look at the canned chipotle peppers: if the canned chipotle peppers develop an off odor, flavor or appearance, or if mold appears, they should be discarded. Discard all canned chipotle peppers from cans or packages that are leaking, rusting, bulging or severely dented.
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